Homemade Puddings – Updated 17.5.12

Eton mess £5.00

Cherry bakewell with vanilla cream £5.50

Beetroot brownie with honeycomb icecream £5.50

Hot Cinnamon doughnuts, apple compote & custard £5.50

Vanilla Pannacotta, blueberry compote & maple crumble £5.50

Baked stem ginger and vanilla cheesecake, raspberry compote £5.50

Cheshire Farm Ice Cream/sorbet – any 3 scoops £4.75

Chocolate, Vanilla, Honeycomb, strawberries & cream.

Lemon, raspberry, mango & ginger.

Artisan Cheese board:

Blackstick’s Blue (Lancs), Crabtree Cheshire Alpine, Kidderton Ash Cheshire Goat’s cheese, Heler’s Cheshire blue, Heler’s Traditional Coloured Cheddar. Crackers, chutney celery & pickled grapes £7.85

Add a glass of chilled pink port, house port or white port £2.00

Pudding Wine & Port

Bin 61 – Chateau Manos, Cadillac – Honey suckle sweetness from this traditional “sticky” – fabulous!

£4.60 (glass) £19.00 (Half Bottle)

Bin 62 – Banyuls, Chapoutier, 2008, deep red, rich, delicious.

£4.50 (glass) £19.00(Half bottle)

Porto (70ml)

Kopke Colcheita 1998…absolutely delightful, try it!…£5.00

Kopke Colcheita 2005…also lovely!!…£4.75

Fonseca Bin 27 Reserve…you’ll want the bottle! £4.25

Taylors LBV/ Croft pink £2.00

Taylors Tawny…£4.25